Join Chef Jonathan Jakob of Barrows House and Host Courtney Callo

Enjoy delicious food, meet new people, watch how real TV is made!

Join Chef Jonathan Jakob of Barrows House Inn & Restaurant, and Host Courtney Callo, Development Director at Long Trail School. They will discuss food philosophy, cooking techniques and prepare a delicious meal. MENU: Wiesbaden Rouladen, Vermont Spätzle, New Braunsfles Red Cabbage, Kartoffelpuffer (Fried Potato Balls), & House Made Apple Sauce

Monday, March 11, 2019, 6:15 – 8:00 PM. Register Here

All proceeds benefit GNAT-TV community programs! Thank you for your support.